Finest Pomelo Supplier from Indonesia
Functions & Applications
- Consumed fresh as a healthy citrus snack
- Used in juices, salads, desserts, and flavor infusions
- Rich in antioxidants, vitamin C, and fiber
- Used in traditional wellness drinks in Southeast Asia
- Ideal for retail and food service applications
Our Product Advantages
- Large, juicy segments with low seed count
- Grown without artificial ripening agents
- Hand-selected for weight, size, and sweetness
- Available in peeled and segmented formats upon request
- Extended shelf life due to thick natural rind
Technical Specifications
| Specification | Description |
|---|---|
| Variety | Indonesian Honey Pomelo |
| Average Fruit Weight | 1.5–2.5 kg |
| Skin Color | Pale green to yellow when ripe |
| Flesh Color | Light pink or pale yellow |
| Taste Profile | Sweet with a hint of tartness, mild bitterness |
| Nutrient Content | High in vitamin C, potassium, fiber |
| Shelf Life | 2–3 weeks (whole fruit) |
| Harvest Season | August to November |
Logistic & Storage
- Store at 10–12°C in well-ventilated cool rooms
- Shipped in thick-carton crates to avoid bruising
- Cold chain recommended for long-distance exports
- Proper humidity control reduces rind dehydration
Supply Capacity & Distribution
- Harvested from Central Java and South Kalimantan
- Monthly supply: 20–25 MT during harvest season
- Distributed to Middle East, Asia-Pacific, and European markets
- Available for bulk contracts & spot shipments
Our Commitment
We are committed to providing premium-grade Pomelos with consistent quality, full traceability, and reliable delivery schedules—sourced directly from trusted Indonesian citrus growers.